At Pho Tay Do, the menu offers an exciting blend of classic and innovative dishes that bring the authentic flavors of Asian cuisine to life. Starting with the appetizers, you’re greeted with a deliciously savory Satay Beef, perfectly grilled and served with a rich peanut sauce that’s both smoky and tangy. The Egg Rolls are crispy on the outside and packed with a flavorful filling, offering a satisfying crunch with every bite.
The soup selection is equally impressive, with three distinct choices. The Won Ton Soup is a comforting classic, featuring delicate, homemade dumplings swimming in a light, fragrant broth. For something a bit heartier, the Egg Drop Soup offers a velvety texture, with silky ribbons of egg in a subtly seasoned broth that warms the soul. If you’re in the mood for something with a kick, the Hot & Sour Soup is the perfect choice. With just the right balance of tanginess and heat, it’s a bold start to any meal.
For the vegetable lovers, Pho Tay Do offers a variety of vibrant and tasty options. The Yu-Hsiang Broccoli is an excellent choice, with fresh broccoli sautéed in a tangy, savory sauce that elevates the natural flavors of the vegetable. The Szechuan Bean Curd is a spicy, flavorful dish featuring tofu cubes drenched in a rich, bold sauce, while the Snow Pea Pods with Water Chestnuts offer a crisp, refreshing bite. For a true family-style experience, the Family Style Bean Curd is a hearty, well-seasoned tofu dish, while the Mixed Vegetable is a delightful combination of fresh, crisp veggies, lightly stir-fried to perfection.
Pho Tay Do's menu is a testament to the vibrant flavors and culinary techniques of the region, making it a must-visit for any food enthusiast.